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Tuna salad in a bowl.

Tuna Salad

Prep Time: 10 minutes
1 hour
Total Time: 1 hour 10 minutes
Servings: 4
Author: Amy

Ingredients

  • 2 (5oz.) cans solid packed tuna drained
  • 1 avocado diced
  • ¼ cup mayonnaise
  • ¼ cup red onion diced
  • 1 teaspoon dijon mustard
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons chopped fresh parsley
  • salt and pepper to taste

Instructions

  • Place the ingredients in a mixing bowl and stir to combine. Add salt and pepper to taste if desired.
  • Chill in fridge for at least one hour before serving. Store covered in the refrigerator up to 5 days.
Nutrition Facts
Tuna Salad
Amount Per Serving (1 portion)
Calories 271 Calories from Fat 180
% Daily Value*
Fat 20g31%
Carbohydrates 5g2%
Protein 18g36%
* Percent Daily Values are based on a 2000 calorie diet.